[Marshmallow Peeps on display in store]
California Assemblymember Jesse Gabrielle (interview): “I am proud to be, along with a colleague of mine, the author of Assembly Bill 418, which would ban in the state of California five toxic substances that are used as additives in food. These substances are already banned in the European Union and in many other countries and jurisdictions around the world. And the reason that they are banned is because there are very strong scientific links to very serious health harm: cancer, reproductive issues, developmental behavioral issues in kids.”
[Marshmallow Peeps]
California Assemblymember Jesse Gabrielle (interview): “This is not intended to and absolutely will not result in products coming off the shelves. I know there’s been a lot of conversation out there that California is trying to ban Skittles or something. That’s crazy. I love candy. I love Skittles. I love wild berry Skittles. We are not trying to ban candy. What we have seen, however, though, is that they still produce Skittles in Europe. They still produce Skittles in other parts of the world. What they do is they take out these toxic ingredients and they replace them with something else. And what we really want is for these companies to make the same minor modifications to their recipes that they’ve made in Europe and elsewhere here in the United States.”
[Sour Patch Kids]
California Assemblymember Jesse Gabrielle (interview): “What I think is likely to happen if this law passes here in the state of California and is signed into law, the companies aren’t going to have one recipe for California and a different recipe for Oklahoma. So one of the nice byproducts of this is that will protect kids all over the United States.”
[Skittles]
Scott Faber (interview): “There are five chemicals already banned in the EU, clearly dangerous, for which there are alternatives that are cheaper that we can use tomorrow. Let’s get these chemicals out of our candy. This is a leadership moment for these companies. They should be working with us to raise the bar for their whole industry.”
[Ingredients on proposed ban list on candy labels]
Scott Faber (interview): “In particular Red 3, a color in everything from candy canes to conversation hearts have been linked to cancer. Really no reason we’re using this chemical anymore. FDA has known it’s been linked to cancer since the 1980s, and it’s just simply a long past time for FDA or if FDA fails to act, states like California to just get it out of our food. There are plenty of other alternatives that can make candy look delicious to our kids without increasing their risk of getting cancer. Likewise, titanium dioxide used in everything from Skittles to Starburst used as a food color. Recently, scientists in the EU concluded that it was no longer safe for use in candy because of potential damage to our DNA. Again, lots of alternatives available.”
[Starburst candy]
[Hot Tamales candy]
[Conservation Hearts candy]
Scott Faber (interview): “Every parent should be outraged that it’s up to them to shop around this problem, to read labels and say, oh God, is this red three or titanium dioxide in this candy cane or conversation heart. They should be outraged that that’s the solution that they have, that the government, the federal government, doesn’t have their back and certainly the candy industry doesn’t have their back.”
[Pez candy on display in store]
This script was provided by The Associated Press.